Residents are provided with three carefully planned meals each day, breakfast, lunch, and tea with refreshments and drinks provided throughout the day.
All our meals are freshly prepared and cooked on site by our chief cook Victor Ivan (featured in the photographs), and we provide a choice at every meal, and for every course during the day.
Dining is not just about eating food, although nutrition is very important, especially for those living with dementia. It is also very much a social occasion, so we endeavour to make it exactly that.
In addition to the main dining room residents can also choose to eat in the lounge, or in their own room.
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